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Thread: squid fun

  1. #11
    Legendary Angler
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    Quote Originally Posted by Ducksta View Post
    Al the absolute number one rule which you probably already know - but don't run fresh/tap water on them.
    True for all S/W fish but absolutely essential on squid.
    yes duck don't do that only in emergencies
    the world is a lot better place if you just smile

  2. #12
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    Love your work Al,great pics mate

    Paulo
    "Its Five o'Clock Somewhere"...........(Jimmy Buffet).

  3. #13
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    Quote Originally Posted by al49 View Post
    eAt them both ways mate still same result
    Hmmmm. I can't eat them fresh but a month in the deep freeze sorts em. Half an hour in milk and bobs ya uncle. I keep the rings quite thick.
    Chewy....
    http://www.activeangler.com.au/forum/signaturepics/sigpic3_2.gif
    Its the quest,not the conquest...

  4. #14
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    Quote Originally Posted by ActiveAngler View Post
    Hmmmm. I can't eat them fresh but a month in the deep freeze sorts em. Half an hour in milk and bobs ya uncle. I keep the rings quite thick.
    i bought a cryovac so I might leave the bastards in the freezer for two years that will sort out lol
    the world is a lot better place if you just smile

  5. #15
    Wahoo
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    by then you might as well eat the cryovac bag too Al, will probably taste similar .. haha
    I have found the same as what Chewy said. I cant get them super soft while fresh, but for some reason a couple weeks or so in freezer softens em up. I leave them in kiwi fruit juice o/night and it seems to help.
    Dad reckons fishing is 10% brains and 95% muscle, the rest is just good luck.

  6. #16
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    Nice work Al. It is one type of fishing I havent spent much time at. Need to though.
    Now, I'm not saying we should invoke capital punishment for Stupidity, but how about we just take all the warning labels off everything and let nature sort itself out?

 

 
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